Le Bistro is a small, upscale restaurant that features French-inspired dishes, fresh sauces and a wine list full of local Sonoma County wines. Chef, owner and 24-year Petaluma resident, Corey Basso, considers Le Bistro to be a neighborhood restaurant, and uses local meat and produce when he can. The kitchen is open to the dining room, and customers can enjoy the sounds and smells of the kitchen while waiting for their order. The decor of Le Bistro is simple and classic, and reservations are suggested due to the small size of the dining room.